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Friday, March 16, 2012

Broccoli Cheese Bites

Took these to a going away party and everyone seemed to like them but I had a lot left over.

Really easy to make:  Broccoli Cheese Bites (adapted from My Tasty Treasures & WholeSomeBabyFood.com):

16 oz. package of frozen chopped broccoli, thawed and drained of liquid (I used fresh steamed broccoli)
1 1/2 cup of grated cheddar cheese
3 eggs
1 cup of seasoned Italian breadcrumbs

Mix all the ingredients together in a large bowl.

With your hands, form small patties and lay on a parchment lined baking sheet.

Bake at 375F for 25 minutes, turning the patties after the first 15 minutes.

Let cool and enjoy!

I thought they needed some salt and pepper so when I warmed them up I added some to the tops and they tasted a lot.  Also, not sure if I would let them cool down too much as they are better hot.

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